Local Restaurant Partners
Its Just Lunch local restaurant partners and locations. Contact us to schedule a date at one of these great locations.
Ca Bianca's cuisine is a blend from multiple regions of Italy, from Milano in the north to Sicilia in the south. Our delicious array of tantalizing dishes include house-made pasta and bread, perfectly cooked steaks, seafood classics, creative antipasti, garden fresh salads, and of course, rich desserts. Ca Bianca is a treasure of warmth and charm in the heart of Santa Rosa.
West Park Bistro is nestled in the heart of downtown San Carlos & is built on the principle of solely using fresh local produce. The newly founded establishment boasts an award winning wine collection designed to compliment a contemporary menu, exclusively using the most satisfactory hand cuts of meat & seafood. Chef James's vision encompasses a genre of cuisine that endorses the most sophisticated form of dining. The warm atmosphere & quaint design supplies the ideal destination for brunch, lunch or dinner. The grand Wine Cellar is quintessential for corporate or private events.
Waterbar is a seafood-centric restaurant located on the waterfront with spectacular panoramic views of the bay and city skyline, exceptional design, and a menu of the freshest sustainable fish and seafood. Featuring stunning outdoor (dog-friendly) dining on the waterfront patio, a relaxed atmosphere and floor-to-ceiling circular aquariums filled with an eye-catching array of fish and marine life from the Pacific Ocean. Waterbar is not to be missed.
The Palm Court is a live-fire restaurant located in RH San Francisco's Gallery at the Historic Bethlehem Steel Building. Recalling the distinctive glamour of San Francisco’s Gilded Age, the stunning statement space is sheathed in Italian Calacatta gold marble and features a cascading center fountain, towering Medjool date palms and glimmering chandeliers. Adjacent to the restaurant, two luminous wine bars offer exceptional Champagnes and wines from around the world.
RH Rooftop Restaurant features an ingredient driven menu accompanied by a curated selection of artisanal wines and craft beers. Guests dine beneath a glass-and-steel atrium amidst trickling fountains, heritage olive trees, and glimmering chandeliers.
Step inside the reimagined Wayfare Tavern and you’re instantly transported to the spirit and splendor of early 1900s San Francisco. Rich details—marble floors, tufted leather booths, and a gold leaf mural honoring the Barbary Coast—evoke the city’s past, while a green serpentine stone bar nods to the historic buildings that surround it. Wayfare Tavern brings this legacy to life through a distinctive culinary vision, serving authentic American dishes inspired by San Francisco’s golden age of dining.
At Il Fornaio, our mission is to provide our guests with the most authentic Italian experience outside of Italy.
Inspired by the birthplace of the original Parisian brasseries along the Left Bank of the Seine river in Paris, an area known for being a creative hub and haven to artists and Bohemians, Left Bank Brasserie is a group of authentic Parisian-style brasseries by Chef Roland Passot.
Nestled in the heart of Historic, Main Street, Pleasanton, Baci Bistro & Bar is a modern day classic Italian restaurant open for brunch, lunch, and dinner, seven days a week. Brunch is served on Saturday and Sunday.
A16 Rockridge opened in 2012 and is a popular East Bay destination for wood fired pizza, aperitivo hour and an acclaimed wine list in Oakland’s Rockridge neighborhood. A16 has specializes in wood-fired Vera Pizza Napoletana (V.P.N.), requiring extensive training in Italy. Our ovens are the basis of a wood-fire driven menu, while seasonal Northern California produce features in gorgeous salads, mains and desserts. What separates the Oakland outpost from the A16 flagship in San Francisco is the massive Stefano Ferrara wood-burning oven, cooking pizzas in 90 seconds.